Talay Thai in Vancouver 98682Thai Restaurants
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Thai Restaurants in Vancouver, WA 98682

Talay Thai

13510 NE 84th St

Vancouver, WA 98682

(360) 604-0999

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Thai Restaurants:

  • Sharis Restaurant in Vancouver, WASharis Restaurant Restaurants/Food & Dining in Vancouver, WA

    11717 NE 76th St

  • Thai Home Cuisine in Vancouver, WAThai Home Cuisine Thai Restaurants in Vancouver, WA

    7723 Ne Fourth Plain Blvd

  • Omys Cafe in Vancouver, WAOmys Cafe Cafe Restaurants in Vancouver, WA

    10915 NE Fourth Plain Blvd

  • North Star Restaurants in Vancouver, WANorth Star Restaurants Restaurants/Food & Dining in Vancouver, WA

    5900 Northeast 112Th Avenue

  • Mcdonald's in Vancouver, WAMcdonald's Hamburger Restaurants in Vancouver, WA

    5517 NE Gher Rd

  • Shen Chang in Vancouver, WAShen Chang Restaurants/Food & Dining in Vancouver, WA

    10714 Ne Fourth Plain Blvd

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Talay Thai Service List

Dinner Menu

  • Appetizers

    • Fresh Salad Rolls (2)

      mixed veggies and rice noodle wrapped with rice paper and served with peanut sauce.

      Shrimp

      $4.95

      Tofu

      $4.00
    • Egg Rolls (4)

      mixed veggies and clear noodles wrapped with rice paper, deep fried and served with sweet chili sauce.

      Pork

      $4.95

      Veggie

      $4.00
    • Satay (4)

      option of tofu or chicken marinated in curry powder and grilled to perfection, served with peanut sauce and cucumber salad.

      Chicken

      $6.95

      Tofu

      $5.95
    • Fried Tofu

      deep fried tofu served with sweet chili sauce and ground peanuts.

      $5.95
    • Pot Sticker (7)

      mixed veggies and ground pork or chicken wrapped with wonton and deep fried until golden brown, served with sweet chili sauce.

      $5.95
    • Golden Squid

      crispy fried calamari with our own special batter, served with sweet chili sauce.

      $6.95
    • Thai Fish Cakes (5)

      grounded fish blended with red curry paste and green beans, minced with lime and basil leaves deep fried and served with cucumber salad.

      $6.95
    • Crab Puff (6)

      wonton wrapped stuffed with cream cheese and crab meat, deep fried and served with sweet chili sauce.

      $6.95
    • Fried Wonton (7)

      deep fried wonton stuffed with ground chicken, potatoes, carrots, and curry power. served with sweet & sour sauce.

      $6.95
    • Shrimp Tempura

      lightly breaded and deep fried in tempura batter, served with sweet chili sauce.

      $6.95
    • Shrimp Wonton

      rice paper wrapped with ground chicken, mushroom, clear noodle and shrimp lightly fried, served with sweet chili sauce.

      $6.95
    • Combination Platter

      combination of chicken satay, egg rolls, salad rolls, and crab puff.

      $9.95
  • Soups

    choice of meat: tofu, chicken, beef, pork $7.95; shrimp, squid, scallops $8.95; seafood combo $10.95

    • Tom Yum

      hot & sour mixed with lemongrass, galanga root, onions, tomatoes, lime leaves, mushrooms, and cilantro.

    • Tom Kha

      coconut milk soup mixed with lemongrass, galanga root, onions, tomatoes, lime leaves, mushrooms, and cilantro.

    • Poh Taek

      combination seafood mixed with lemongrass, galangal root, onions, tomatoes, lime leaves, basil and mushrooms in chili lime juice.

    • Woon Sen Soup

      clear noodles (meat option) served with carrot, fungus, napa, mushroom, spinage, green onions and cilantro in chicken broth.

    • Wonton Soup

      wonton stuffed with seasoned ground pork and shrimp, (meat option) served with bean sprouts, green onions and cilantro in chicken broth.

    • Thai Noodle Soup

      thin rice noodles (meat option) served with bean sprouts, green onions, cilantro in chicken broth.

    • Tom Yum Noodles

      thin rice noodles with squid, shrimp, ground pork, bean sprouts, green onions, cilantro in a spicy and sour soup, topped with peanuts and crispy wontons.

  • Salads

    • Yum Talay

      combination seafood with fresh lettuce, tomatoes, cucumber, shallots, lemon grass and cilantro topped with zesty lime dressing.

      $10.95
    • Yum Woon Sen

      steamed thread noodle with ground pork, shrimp, shallots, tomatoes, onions, cilantro in zesty lime dressing.

      $8.95
    • Yum Yai

      fresh lettuce, cucumbers, shallots mixed with chicken and shrimp topped with boiled eggs and ground peanuts in a sweet and sour dressing.

      $8.95
    • Lemon Grass Chicken

      grilled chicken breast marinated in lemon grass served with fresh lettuce, shallots, cucumbers, chopped lemongrass, and cilantro with lime dressing.

      $8.95
    • Crispy Chicken

      marinated chicken lightly breaded and deep fried, served with fresh lettuce, tomatoes, cucumbers, topped with a sweet chili sauce.

      $8.95
    • Yum Nue (beef Salad)

      grilled beef with tomatoes, shallots, cucumbers, lemongrass, ground roasted rice, fresh lettuce and a just a touch of lime juice and spices.

      $7.95
    • Papaya Salad

      shredded green papaya mixed with thai chili peppers, garlic, tomatoes. shredded carrots and topped with peanuts and a touch of spicy lime juice.

      $7.95
    • Larb

      choice of ground (chicken, pork or beef) with shallots, green onions, mint and ground roasted rice and a touch of spicy lime juice and spices.

      $7.95
  • Fresh Off The Grill

    all dishes served with steamed jasmine rice.

    • Bbq Chicken

      chicken marinated in thai herbs and spices flame-grilled and served with sweet chili sauce.

      $8.95
    • Crying Tiger

      flame-grilled beef sliced served with our savory and spicy sauce on bed of lettuce, cucumber and tomatoes.

      $8.95
    • Teriyaki Chicken

      chicken breast marinated in our homemade sauce of ginger, soy and honey bedded on steamed vegetables.

      $8.95
  • House Specials

    all dishes served with steamed jasmine rice.

    • Talay Medley

      fresh fish and seafood combination stir fried with sweet chili paste, onions, tomatoes, basil leaves, bell peppers, pineapples.

      $13.95
    • Basil Talay Thai

      combination seafood stir fried with mushrooms, onions. bell peppers and basil leaves in garlic chili sauce served on sizzling plate.

      $12.95
    • Spicy Asparagus

      choice of meat with asparagus, bell peppers and basil leaves stir fried in thai chili paste.

      Chicken, Pork, Beef

      $10.95

      Shrimp

      $12.95
    • Avocado Salmon Curry

      grilled salmon simmered in a delightful green curry sauce. mixed with avocado, zucchini, eggplant, green beans, peas, bell pepper and basil leaves.

      $12.95
    • Three Flavor Fish

      grilled salmon served on bed of pineapple, tomatoes onion, bell peppers and topped with spicy sweet & sour sauce & crispy basil.

      $12.95
    • Ginger Halibut

      grilled white halibut topped with fresh ginger strips, onions, mushrooms, celery and bell peppers in gravy sauce.

      $13.95
    • Chu Chee Catfish

      crispy catfish with lime leaves, green beans, and bell peppers sauteed with tasty chu chee paste

      $12.95

      Chicken, Pork, Beef

      $10.95
    • Pad Phet Catfish

      crispy catfish, bamboo shoots, eggplant, onions, basil leaves, bell peppers, green beans stir fried in a red chili paste.

      $12.95
    • Jumbo Prawn Garlic And Pepper

      grilled jumbo prawns wiped with garlic and pepper sauce.

      $12.95
    • Roasted Duck And Ginger Sauce

      boneless roasted duck topped with shiitake mushrooms, bell peppers, celery, and fresh ginger strips in gravy sauce.

      $12.95
    • Stir Fried Green Curry Beef

      stir fried thin cut tender beef with green curry coconut milk, green beans, eggplant, bamboo shoots, bell peppers, lime leaves and rhizome root.

      $12.95
    • Volcano Beef

      stir fried soft tender sirloin beef with chef’s special spicy sauce, bell peppers, onions, tomatoes and pineapple.

      $12.95
    • Flaming Beef

      tender slices of beef seasoned with ginger, pineapple, cabbage, cilantro, and sesame in teriyaki sauce. served on hot sizzling plate.

      $10.95
    • Lemongrass Chicken

      grilled lemongrass chicken marinated with thai herbs, served on a bed of steamed broccoli, cabbage, carrots, and topped with peanut sauce.

      $10.95
    • Pad Thai Lemongrass Chicken

      our famous pad thai noodles served with mixed vegetables and lemongrass chicken topped with a delicious peanut sauce.

      $10.95
    • Crispy Fried Tilapia

      crispy fried tilapia topped with fresh shredded mangos, cashew nuts, onions and topped with our tasty chili sauce.

      $10.95
  • Entrees

    all dishes served with steamed jasmine rice. choice of meat: tofu, chicken, beef, pork $8.50; shrimp, squid, scallops, mussel $9.50; seafood combo $11.50

    • Pad Vegetables With Cashew Nut

      choice of meat stir fried with bamboo shoots, mushrooms, broccoli, baby corn, onions, bell peppers and cashew nuts.

    • Pad Ka Pao

      choice of ground meat stir fried with fresh chili peppers, onions, minced green beans and basil leaves.

    • Sweet & Sour

      choice of meat stir fried with tomatoes, cucumbers, mushrooms, onions, bell peppers and pineapple with a sweet and sour sauce.

    • Garlic & Pepper

      choice of meat stir fried with fresh garlic bedded with steamed broccoli, carrot, and cabbage.

    • Thai Cashew Nut

      choice of meat stir fried with cashew nuts, carrot, onions, and water chestnuts, bell peppers and sweet chili paste.

    • Thai Ginger

      choice of meat sauteed with fresh ginger, mushrooms, onions and bell peppers.

    • Veggie Delight

      broccoli, cabbage, carrot, baby corn, and mushrooms, stir fried in light garlic and oyster sauce.

    • Pad Broccoli

      lots of broccoli with your choice of meat stir fried in light oyster sauce.

    • Pad Prik Khing

      sweet green beans, red bell peppers, lime leaves, and your choice of meat stir fried with a mild thai chili paste.

    • Pad Phet

      bamboo shoots, eggplant, onions, bell peppers, basil leaves, stir fried with thai chili paste.

    • Pad Eggplant

      fried eggplant sauteed with bell peppers, onions, basil leaves, and sweet chili sauce with a little spice.

    • Pra Ram

      steamed broccoli, cabbage, carrot topped with a lovely peanut sauce.

  • Noodles

    choice of meat: tofu, chicken, beef, pork $8.50; shrimp, squid, scallops, mussel$ 9.50; seafood combo $11.50

    • Pad Thai

      thin rice noodles stir fried with egg green onions, bean sprouts, and special pad thai sauce, topped with grounded peanuts.

    • Pad Thai Keemao

      thin rice noodles stir fried with special sauce, egg, fresh ground chili, bell peppers, onions, mushroom, basil leaves, bean sprouts and topped with grounded peanuts.

    • Pad Kee Mao

      (drunken noodle) wide rice noodles stir fried with special sauce, egg, fresh ground chili, bell peppers, tomatoes, onions, mushroom, and basil leaves.

    • Pad See Ew

      wide rice noodles stir fried with egg and broccoli flavored with special sauce.

    • Pad Woon Sen

      stir fried thin clear noodles with egg, cabbage, baby corn, tomatoes, mushrooms, onions, and bell peppers.

    • Yakisoba

      yakisoba noodles stir fried in light oil with assorted mixed vegetables.

    • Golden Noodle

      wide rice noodles stir fried with yellow curry sauce mixed with baby corn, broccoli, carrots, egg, green beans, onions, bell peppers and basil leaves.

    • Lad Nah

      lad nah pan fried wide rice noodles topped with light gravy consisting of broccoli, carrots, baby corn, and your choice of meat.

  • Curries

    All Dishes Served With Steamed Jasmine Rice. Choice Of Meat: Tofu, Chicken, Beef, Pork $8.50; Shrimp, Squid, Scallops, Mussel $9.50; Duck, Seafood Combo $11.50

    • Green Curry

      bamboo shoots, eggplant, bell peppers and basil leaves simmered in green curry sauce with coconut milk.

    • Yellow Curry

      potatoes, carrots, and onions simmered in yellow curry sauce and coconut milk.

    • Red Curry

      bamboo shoots, eggplant, bell peppers and basil leaves simmered in red curry sauce with coconut milk.

    • Panang Curry

      green bean, bell peppers and basil leaves simmered in panang curry sauce with coconut milk.

    • Mussamun Curry

      (the most complex flavors of all curry dished) consists of potatoes, carrot, onions, simmered in tamarind curry sauce with coconut milk.

    • Pineapple Curry

      pineapple, tomatoes, bell peppers, and basil leaves simmered in light red curry sauce with coconut milk.

    • Roasted Duck Curry

      our famous roasted duck in red curry sauce with pineapple, tomatoes, bell pepper and topped with basil leaves.

    • Pumpkin Curry

      special red curry with pumpkin, bell pepper, and basil leaves.

    • Noodles Curry

      thin rice noodles with mixed vegetables topped with your choice of meat and your choice of curry.

  • Fried Rice

    Choice Of Meat: Tofu, Chicken, Beef, Pork $8.50; Shrimp, Squid, Scallops, Mussel $9.50; Crab, Seafood Combo, Crab $11.50

    • Crab Fried Rice

      real crab meat pan fried with jasmine rice, egg, onions, peas, carrots, topped with tomatoes and cucumbers.

    • Kao Pad Chinese Sausage

      fried rice with egg, chinese sausage, diced veggies, tomatoes and onions, topped with shredded pork.

    • Talay Fried Rice

      choice of meat stir fried with jasmine rice, egg, onions, peas, carrots, topped with tomatoes and cucumbers.

    • Pineapple Fried Rice

      choice of meat stir fried with jasmine rice, egg, onions, peas, carrot, pineapple, raisin, and cashew nut, topped with tomatoes and cucumbers.

    • Basil Fried Rice

      choice of meat stir fried with jasmine rice, egg, onions, bell peppers, basil leaves, topped with tomatoes and cucumbers.

    • Golden Fried Rice

      choice of meat stir fried with jasmine rice, egg, curry power, onions, peas, carrots, raisins, topped with tomatoes and cucumbers.

    • Volcano Fried Rice

      choice of meat stir fried with jasmine rice, red curry paste, egg, onions, bell peppers, basil leaves, topped with tomatoes and cucumbers.

    • Siam Surprise

      stir fried jasmine rice with peas, carrots, baby corn, green beans, basil leaves and bell pepper in panang curry. sauce.

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